FUW TRENDS IN SCIENCE & TECHNOLOGY JOURNAL
(A Peer Review Journal)
e–ISSN: 2408–5162; p–ISSN: 2048–5170
keywords: Fish, nutritional, proximate, composition, minerals, beef
This study was carried out to assess the nutritional composition of fresh and smoked Catfish and beef available in Minna, Niger state. Samples were analyzed for proximate parameters (moisture, crude protein, crude fibre, ash, fat and carbohydrate) and essential mineral contents ........................................
